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    1. Agenda-building, source selection and health news at local television stations : the first nationwide survey of local television health reporters

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    2. Challenges and opportunities of reporting and communicating agricultural and rural development issues in Uganda

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    4. Featuring agriculture: a qualitative analysis of postsecondary students' reactions to agricultural documentaries

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    5. Food for thought: a content analysis of food advertising during prime-time television

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    6. Media dependency during a food safety incident related to the U.S. beef industry

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    7. New media options for on-line delivery: attracting the under-35 reader by examining preferences

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    8. Opening the gates in Bhutan: media gatekeepers and the agenda of change

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    10. The summer of salmonella in salsa: a framing analysis of the 2008 salmonella outbreak in tomatoes and jalapenos

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