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    1. Adoption of irrigation technology and best management practices under climate risks: evidence from Arkansas, United States

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    2. Animal rights vs. animal welfare: Is society able to distinguish the difference and make informed decisions on animal care legislation?

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    3. Application of attribution theory in agricultural extension and education a new applied viewpoint: case of Iran

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    4. Assessing rural women food producers capacity to adopt modern ICTs - a case study of the Mfantsiman District of Ghana

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    5. Challenges for contemporary extension: the case of biofertiliser in Vietnam

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    6. Could it really happen? Beef producers' perceptions of an agroterrorism event occurring in Oklahoma

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    7. Demystifying the environmental sustainability of food production

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    9. Environmentally responsible versus profit oriented farmers: evidence from precision technologies in cotton production

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    10. Factors determining the adoption of BMPs (best management practices) for iodine and mastitis: do producer perceptions play a role?

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