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    1. Consumer acceptance of genetically modified foods: role of product benefits and perceived risks

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Onyango, Benjamin (author) and Food Policy Institute, Rutgers Universitry.
    Format:
    Paper
    Publication Date:
    2003-10-29
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29426
    Notes:
    Via AgEconSearch. Presented at the 2003 annual conference of the Food Distribution Research Society, Biloxi, Mississippi, October 25-29, 2003. 17 pages.

    2. Future agricultural communicators' awareness of and attitudes toward biotechnology Issues reported in Mass media

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wingenbach, Gary J. (author / Texas A & M University), Rutherford, Tracy A. (author), and Dunsford, Deborah W. (author)
    Format:
    Paper
    Publication Date:
    2003-06-13
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C17958
    Notes:
    18 p., Paper presented to the Research Special Interest Group, Agricultural Communicators in Education conference, Kansas City, Missouri, June 2003

    3. GMOs generate few fears here: an in-depth look at understanding, attitudes and behaviors about food irradiation and genetically modified organisms by Iowans

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Abbott, Eric A. (author)
    Format:
    Paper
    Publication Date:
    2003-06-13
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C17961
    Notes:
    30 p., Paper presented to the Research Special Interest Group, Agricultural Communicators in Education conference, Kansas City, Missouri, June 2003

    4. Is "fat free" good for me? A panel study of television viewing and children's nutritional knowledge and reasoning

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Harrison, Kristen (author / University of Illinois) and Association for Education in Journalism and Mass Communication
    Format:
    Paper
    Publication Date:
    2003-07
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19203
    Notes:
    12 pages; Paper submission to be considered for the Media and Family Competition, AEJMC Conference, Kansas City, MO July 2003

    5. Knowledge, attitude and perceptions of Bangladesh civil society on rice biotechnology research

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hossain, Mahabub (author), Hussain, A.M. Muazzam (author), and Bose, M.L. (author)
    Format:
    Paper
    Publication Date:
    2003-10-06
    Published:
    Bangladesh
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28746
    Notes:
    Presented at the Biofortification Challenge Program Rice Crop Meeting, October 6-8, 2003, at Los Banos, Philippines.

    6. Selected college students' knowledge and perceptions of biotechnology issues reported in the mass media

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wingenbach, Gary J. (author) and Rutherford, Deborah W. (author)
    Format:
    Paper
    Publication Date:
    2003-06-13
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C17959
    Notes:
    13 p., Paper presented to the Research Special Interest Group, Agricultural Communicators in Education conference, Kansas City, Missouri, June 2003