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    1. A study on farmer’s perception on ill effects of agro chemicals in north eastern part of Karnataka

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    2. Analysis of the consumer’s perception of urban food products from a soilless system in rooftop greenhouses: a case study from the Mediterranean area of Barcelona (Spain)

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    3. Analysis of uncertainty consideration in environmental assessment:an empirical study of Canadian EA practice

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    4. Ask not what nature can do for you: a critique of ecosystem services as a communication strategy

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    5. Assessing participatory practices in community-based natural resource management: Experiences in community engagement from southern Africa

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    6. Climate change curricula for adult audiences in agriculture and forestry: a review

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    7. Climate change typologies and audience segmentation among corn belt farmers

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    8. Climate services and communication for development: the role of early career researchers in advancing the debate

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    9. Common values and themes for grazed open spaces: “plant diversity” and “watershed” as communication intersections for agriculture and conservation groups?

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    10. Communicating stakeholder priorities in the great barrier reef region

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