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    2. Community Health Advisors' Perceptions of the 2005 Dietary Guidelines and MyPyramid

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Zoellner, Jamie (author), Bounds, Wendy (author), and Connell, Carol (author)
    Format:
    Online article
    Publication Date:
    2009-04
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30108
    Journal Title:
    Journal of Extension
    Journal Title Details:
    Vol. 47, No. 2

    4. Impact Evaluation of Food Safety Self-Study Extension Programs: Do Changes in Knowledge Relate to Changes in Behavior of Program Participants?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Harrison, Judy A. (author), Jayaratne, K.S.U. (author), and Bales, Diane W. (author)
    Format:
    Online article
    Publication Date:
    2009-06
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C30081
    Journal Title:
    Journal of Extension
    Journal Title Details:
    Vol. 47, No. 3

    5. Knowledge Levels Regarding the Concept of Community Food Security Among Florida Extension Agents

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Place, Nick T. (author), Adams, Alison E. (author), and Swisher, Mickie E. (author)
    Format:
    Online article
    Publication Date:
    2009-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30106
    Journal Title:
    Journal of Extension
    Journal Title Details:
    Vol. 47, No. 4

    6. Teaching Kids What to Eat Where They Eat: Developing and Pilot Testing the Nutrition Education in Foodservice Toolkit

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Crawford, Patricia B. (author), Ritchie, Lorrene D. (author), Martin, Anna C. (author), Rodriguez, Luis (author), Johns, Margaret (author), Lamp, Cathi (author), and Wang, May C. (author)
    Format:
    Online article
    Publication Date:
    2009-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C30089
    Journal Title:
    Journal of Extension
    Journal Title Details:
    Vol. 47, No. 4