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Start Over Format News article Subject Term consumers Subject Term public attitudes

1. 39% of U.S. consumers choose organic food

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News article
Publication Date:: 2002-12-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15983
Notes:: 1 p., Supermarket News

2. A Box Filled With Sweet Memories

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frey, Jennifer (author)
Format:: News article
Publication Date:: 2002-01-02
Published:: USA: Washington Post
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: D08313
Notes:: Washington Post, 2 pages

3. Acceptable treatment; U.S. consumers appear to be more accepting of irradiation of ground beef

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News article
Publication Date:: 2002-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13658
Notes:: 2 p., Meat Processing Magazine , Meatnews.com

4. Asians are game to try GM foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Leow, Jason (author) and Straits Times China Bureau
Format:: News article
Publication Date:: 2002-09-21
Published:: Singapore
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 122 Document Number: C15558
Notes:: 2 p., Straits Times, Singapore

5. Australian public confused about GE

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News article
Publication Date:: 2002-10-04
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C16012
Notes:: 2 p., Biotechnology Australia

6. Consumers want engineered food labeled

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kaufman, Marc (author)
Format:: News article
Publication Date:: 2001-02-13
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 115 Document Number: C11632
Journal Title Details:: 2 pages (Page A09)
Notes:: Washington Post, Washington, D.C.

7. Engineered vs. organic: why the debate?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Schultz, Judy (author)
Format:: News article
Publication Date:: 2003-04-16
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: C16187
Journal Title:: Edmonton Journal
Notes:: 1 p.

8. GM companies battle to salvage reputation in face of public backlash

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News article
Publication Date:: 2003-02-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: C16180
Notes:: 2 p.

9. GMO controversy continues; panel debates whether labels on genetically modified foods will alarm consumers or inform them

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: DeWan, James P. (author)
Format:: News article
Publication Date:: 2002-07-17
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: C13889
Notes:: 3 p., Chicago Tribune, Chicago, Illinois

10. Main consumers want labels for genetically engineered food, survey shows

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News article
Publication Date:: 2002-11-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15979
Notes:: 1 p., Knight-Ridder Tribune