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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Tessmann, Marcy (author)
Format:
Journal article
Publication Date:
2014-06
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02925
Journal Title:
Agri Marketing
Journal Title Details:
52(5) : 24
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Whiting, Erin Feinauer (author) and Ward, Carol (author)
Format:
Journal article
Publication Date:
2010-12
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03050
Journal Title:
Agriculture and Human Values
Journal Title Details:
27(4) : 489-504
Notes:
Findings show more stress among Northern Cheyenne Indians of southeastern Montana who use Food Stamps than among those who use a combination of local programs and informal subsistence sources.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Gonzalez, Carolina (author), Garcia, James (author), and Johnson, Nancy (author)
Format:
Journal article
Publication Date:
2009
Published:
Brazil
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36906
Journal Title:
AgBioForum
Journal Title Details:
12(3/4) : 382-393
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Jensen, Kimberly L. (author), Yenerall, Jackie (author), Chen, Xuqi (author), and Edward Yu, T. (author)
Format:
Journal article
Publication Date:
2021-08-31
Published:
UK: Cambridge University Press
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 206 Document Number: D12869
Journal Title:
Journal of Agricultural and Applied Economics
Journal Title Details:
Vol. 53, Iss. 3
Notes:
19 pages, A study of 1,558 US households in June 2020 evaluated utilization of online grocery shopping during the COVID-19 pandemic, influences on utilization, and plans for future online grocery shopping. Nearly 55 percent of respondents shopped online in June 2020; 20 percent were first-timers. Cragg model estimates showed influences on online shopping likelihood and frequency included demographics, employment, and prior online shopping. Illness concerns increased likelihood, while food shortage concerns increased frequency of online shopping. A multinomial probit suggested 58 percent respondents planned to continue online grocery shopping regardless of pandemic conditions.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Francoeur, Betsy (author)
Format:
Journal article
Publication Date:
2011-11
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C37187
Journal Title:
Agri Marketing
Journal Title Details:
49(9) : 56-57
Notes:
Highlights from consumer research conducted by the United States Farmers and Ranchers Alliance.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
McFadden, Dawn Thilmany (author) and Low, Sarah A. (author)
Format:
Journal article
Publication Date:
2012
Published:
USA: Agricultural and Applied Economics Association
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00951
Journal Title:
Choices
Journal Title Details:
27(1)
Notes:
Via AgEconSearch. 7 pages.