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    1. Adapting agriculture platforms for nutrition: A case study of a participatory, video-based agricultural extension platform in India

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    2. Análisis de los supuestos epistemológicos que han configurado la comunicación ambiental y la oportunidad de reconfigurar esta disciplina (Analysis of the epistemological assumptions that shaped environmental communication and the opportunity for discipline reconstruction)

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    3. Beyond the money shot; or how framing nature matters? Locating Green at Wildscreen

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    4. Carbon footprint as an instrument for enhancing food quality: overview of the wine, olive oil and cereals sectors

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    5. Communication strategies and new media platforms: exploring the synergistic potential of health and environmental communication

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    6. Consumer expectations regarding sustainable food: insights from developed emerging markets

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    7. Content analysis of diet-related mobile apps: a self-regulation perspective

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    9. Defogging climate change communication: how cognitive research can promote effective climate communication

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    10. Effects of objective and evaluative front-of-package cues on food evaluation and choice: the moderating influence of comparative and noncomparative processing contexts

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