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    261. The role of information intensive communication systems in international agricultural development projects

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    262. The role of social sciences in rural development : a conference held at the Rockefeller Foundation, April 29-30, 1975

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    263. The rural press as an educational agency

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    266. The viewpoint of the agricultural producers of the world

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    267. Thoughts about the development, role and future of academic programs in agricultural communications

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    268. Thoughts on administration in extension and rural development : from materials prepared for the Comparative Extension Education Seminar

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    269. Towards a new policy of technical cooperation in education and training for rural development

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    270. Transfer of technology to small-scale farms : papers presented at the Ninth Meeting of the Technical Advisory Committee; 1988 May 16-21; Food and Fertilizer Technology Center for the Asian and Pacific Region, Taipei, Taiwan

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    271. Transferring technology for small-scale farming : proceedings of a symposium sponsored by Divisions A-4 and A-6 of the American Society of Agronomy in Chicago, Illinois, 3-8 December 1978

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    272. Understanding the consumer

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    273. Urban-rural relations : Syllabus for the Eleventh Conference of the American Country Life Association upon "Urban-Rural Relations" at Urbana, Illinois, June 19-21, 1928

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    274. Using videotape to enhance technology transfer

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    275. Utilizing instructional resources in agriculture: proceedings of the Summer Work Conference, cleans and directors of resident instruction in agriculture; 1968 August 4-6; Athens, GA, University of Georgia

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    276. Village-level studies as a locus for research and technology adaptation

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    277. Voices of experience : educational television program at the Sixty-Eighth Annual Convention of the Association of Land-Grant Colleges and Universities; 1954 November 17; Washington, D.C

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    278. What Kentuckians believe about genetically engineered foods

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    279. What research offers ... a better life for women

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    280. What research offers ... less poverty and more food

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