1. Labeling genetically modified food Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Chassy, Bruce M. (author) Format: Commentary Publication Date: 2014-05-28 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02670 Notes: Online "A Minute With" feature, University of Illinois, Urbana-Champaign, Illinois.
2. Chipotle "Farmed and Dangerous" pushes marketing envelope Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Williams, Daren (author) Format: Commentary Publication Date: 2014-04 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02672 Journal Title: Beef Issues Quarterly Notes: Online from Cattlemen's Beef Board and National Cattlemen's Beef Association, Centennial, Colorado. 2 pages.
3. Need for scientists, regulators and journalists to work together for a biosafe nation: Which way GMOs? Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Daniel, Aghan (author) Format: Commentary Publication Date: 2013-08-09 Published: Kenya Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02681 Notes: Online via Media for Environment, Science, Health and Agriculture (MESHA) website. 3 pages.
4. Has privacy become a luxury good? Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Angwin, Julie (author) Format: Commentary Publication Date: 2014-03-03 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02767 Journal Title: New York Times Notes: Via online. 3 pages.
5. Peanut industry poised for comeback as consumers return to trusted products Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Hollis, Paul L. (author) Format: Commentary Publication Date: 2009-06-09 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02946 Journal Title: Southeast Farm Press Notes: Online issue via Food Safety Network. 1 page.
6. The time to act is always now Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Hemus, Jonathan (author) Format: Commentary Publication Date: 2007-07 Published: UK: International Public Relations Association Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02956 Journal Title: Frontline Notes: Article ID: 183. 3 pages., Cites expensive brand erosion experienced by Cadbury (chocolate bars) because of a recall.
7. Communicating risks linked to food - the media's role Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Carslaw, Nicola (author) Format: Commentary Publication Date: 2008 Published: International Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02976 Journal Title: Trends in Food Science and Technology Journal Title Details: 19 : S14-S17
8. Ag environmentalists Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Whitacre, David (author) Format: Commentary Publication Date: 1989-01 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D03030 Journal Title: Agrichemical Age Journal Title Details: 33(1) : 121-122
9. Appetite for change: new documentary shows flaws in mass food industry chain of fools Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Wilner, Paul (author) Format: Commentary Publication Date: 2009-06 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03055 Journal Title: Monterrey County Weekly Notes: Via website of the periodical. 2 pages., Author reviews the documentary, Food, Inc.
10. Bad taste: Food, Inc. exposes the secrets of the modern food industry Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Walker, Tim (author) Format: Commentary Publication Date: 2010-02-11 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03064 Journal Title: The Independent Notes: Via online issue. 3 pages.