1. "Organic" label doesn't guarantee quality or taste Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Parson, Russ (author) Format: Commentary Publication Date: 2009-07 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29110 Journal Title: Los Angeles Times Notes: Via Food Safety Network. 2 pages.
2. 10 mega myths about farming Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Gallegos, Jenna (author) Format: Commentary Publication Date: 2017-07-25 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: D08990 Notes: Washington Post article online via AgriMarketing Weekly. 4 pages.
3. A new counter to GMO haters Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Murphy, Dan (author) Format: Commentary Publication Date: 2014-09-01 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138 Document Number: D04677 Notes: Online via Drovers Cattle Network. 2 pages.
4. AP, lots more: The weird task at the FDA of deciding the safety of GM salmon--as though "safety" is what creeps people out Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Petit, Charlie (author) Format: Commentary Publication Date: 2010-09-21 Published: USA: Knight Science Journal Tracker. Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30687 Notes: 2 pages.
5. Country-of-origin labeling demands more education Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Savner, Rich (author / Pathmark Stores) Format: Commentary Publication Date: 2003-09 Published: International: Food Marketing Institute, Washington, D.C. Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21943 Journal Title: Advantage Journal Title Details: 1(9) : 11
6. Defining "natural" is a tricky proposition Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Doering, Ronald (author) Format: Commentary Publication Date: 2009-10 Published: International Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29507 Journal Title: Food Law Notes: Archived October 22, 2009, at http://archives.foodsafety.ksu.edu/fsnet-archives.htm, Via Food Safety Network. 1 page.
7. GMO (Genetically Modified Organisms) "right-to-know act" introduced in Senate, House Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Henderson, Greg (author) and Drovers CattleNetwork. Format: Commentary Publication Date: 2013-04-25 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01377 Notes: Via online. 1 page.
8. GMOs back in the spotlight Collection: Agricultural Communications Documentation Center (ACDC) Format: Commentary Publication Date: 2016-03-23 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: D07063 Notes: Online from Center for Food Integrity, Gladstone, Missouri. 3 pages.
9. Label profusion: in the midst of an ever-rising sea of labels, consumers are reading them more than ever - but why? Collection: Agricultural Communications Documentation Center (ACDC) Format: Commentary Publication Date: 2008-01-31 Published: USA: Hartman Group, Bellevue, Washington. Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C27049 Journal Title: Hartbeat Notes: Online newsletter . 2 pages.
10. Labeling genetically engineered food Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Forrest, Sharita (author) Format: Commentary Publication Date: 2014-05-28 Published: USA: News Bureau, University of Illinois, Urbana-Champaign Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: D07903 Notes: Interview with Prof. Bruce M. Chassy, professor emeritus of food science and human nutrition. 6 pages.