1. Pink slime, yellow journalism and the amplification of risk Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Powell, Doug (author) Format: Commentary Publication Date: 2012-04-08 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00191 Notes: Bites-L, Food Safety Network, Kansas State University, Manhattan., On media reporting about "lean finely textured beef" as "pink slime."
2. Putting consumers back in their place: after "pink slime" victory, reminders that corporations do know best Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Jackson, Janine (author) Format: Commentary Publication Date: 2012-08-14 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D01044 Notes: Fairness and Accuracy in Reporting, New York, New York. 4 pages., About media coverage of the "pink slime" scare.
3. The Top 10 food trend predictions for 2013 Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Lempert, Phil (author) Format: Commentary Publication Date: 2012-12 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00725 Journal Title: Supermarket News Notes: Via online. 2 pages.
4. Trust, transparency vital to meat industry Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Ray, Daryll E. (author) and Schaffer, Harwood D. (author) Format: Commentary Publication Date: 2012-11-09 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00664 Journal Title: Illinois AgriNews Journal Title Details: 35(36) : A4
5. What if it weren't called pink slime? Still would've been shown the door Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Powell, Doug (author) and Food Safety Network, Kansas State University, Manhattan. Format: Commentary Publication Date: 2012-05 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00598 Notes: Via online. 2 pages