Via online. 1 page., Author notes how some journalists are now given the freedom to produce stories with the angles they prefer rather than provide objective and balanced reporting.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28949
Notes:
1 page., A nutrition scientist criticizes the soundness of a peer reviewed journal article about genetic modification and urges an agricultural reporter to read such articles critically and weigh their merits. A response from the Network follows.
