Search

    Start Over Format Commentary Subject Term food industry Journal Title Packer

    1. Are sustainability and stewardship the same?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Southwood, Andrew (author)
    Format:
    Commentary
    Publication Date:
    2020-07-15
    Published:
    USA: Farm Journal Media
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D11762
    Journal Title:
    Packer
    Notes:
    Online from publisher. 2 pages., Author suggests that while many in the produce industry use "sustainability" and "stewardship" as interchangeable terms,they are not. "True sustainability is a mindset that is international in its approach, purposeful in the value it adds to all stakeholders, resource-optimized for operations, circular in thinking, supply chain resilient, ecologically friendly and culturally attuned."

    2. Top 10 social media follows for produce industry professionals

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Nickle, Ashley (author)
    Format:
    Commentary
    Publication Date:
    2021-01
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 203 Document Number: D12157
    Journal Title:
    Packer
    Notes:
    Online from publication. 7 pages., Author identifies 10 LinkedIn sources of "great information and perspective" about produce in 2021.

    3. Why the middleman still matters

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sowder, Amy (author)
    Format:
    Commentary
    Publication Date:
    2020-10-09
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D11966
    Journal Title:
    Packer
    Notes:
    Online from publication. 2 pages., Author notes how, in the food marketing complex, diversification can help a business survive in this changing industry.