Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20203
Notes:
Pages 81-104 in Anders Hansen (ed.), The mass media and environmental issues. Leicester University Press, Leicester, London, New York. 238 pages, Includes issues in communications with farmers and agricultural agencies after the Chernobyl catastrophe.
Sjolander, Annika Egan (author) and Jonsson, Anna Maria (author)
Format:
Book chapter
Publication Date:
2012
Published:
Sweden
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D02375
Notes:
Pages 47-71 in Louise Phillips, Anabella Carvalho and Julie Doyle (eds.), Citizen voices: performing public participation in science and environmental communication. Intellect, Bristol, UK. 231 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 117 Document Number: C12864
Notes:
Chapter 12 in Anjan Kumar Banerji (ed.), Communication and development. Department of Journalism and Mass Communication, Banaras Hindu University, Varanasi, India. 135 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 117 Document Number: C12830
Notes:
In L. Erwin Atwood, Stuart J. Bullion and Sharon M. Murphy (eds.), International perspectives on news. Southern Illinois University Press, Carbondale. 203 p.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D02255
Notes:
Pages 86-94 in Keya Acharya and Frederick Noronha (eds.), The green pen: environmental journalism in India and South Asia. Sage Publications India, New Delhi. 303 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21755
Notes:
Pages 169-187 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26970
Notes:
Pages 19-34 in Jon Entine (ed.), Let them eat precaution: how politics is undermining the genetic revolution in agriculture, AEI Press, Washington, D.C. 203 pages., Cites results of research among worldwide opinion leaders representing the food industry and national governments.
