Bucklin, Louis P. (author) and van Bruggen, Gerrit H. (author)
Format:
Book chapter
Publication Date:
1997
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20437
Notes:
Pages 109-123 in Berend Wierenga, Aad van Tilburg, Klaus Grunert, Jan-Benedict E.M. Steenkamp and Michel Wedel (eds.), Agricultural marketing and consumer behavior in a changing world. Kluwer Academic Publishers, Boston, Massachusetts. 314 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21758
Notes:
Pages 21-35 in George Baourakes (ed.), Marketing trends for organic food in the 21st Century. World Scientific Publishing Co., Pte. Ltd., Singapore. 338 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21092
Notes:
Pages 539-543 in T.K. Warley (ed.), Agricultural producers and their markets. Oxford: Blackwell. 596 pages., Identifies needs for market intelligence, in terms of national concerns. Also describes these dimensions of market intelligence: (a) short-run news--to one week; (b) fairly short-run supply data--part of the production cycle; (c) middle run data, such as estimates of intent to plant or market--4-6 months; (d) long-run forecasts, from end of production period forward 10 years; (e) government price and production policies; and (f) consumer market news. "Middle and long-run information places a heavy burden on extension or advisory services."
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21989
Notes:
Pages 539-543 in T.K. Warley (ed.), Agricultural producers and their markets. Oxford: Blackwell. 596 pages., Identifies needs for market intelligence, in terms of national concerns. Also describes these dimensions of market intelligence: (a) short-run news--to one week; (b) fairly short-run supply data--part of the production cycle; (c) middle run data, such as estimates of intent to plant or market--4-6 months; (d) long-run forecasts, from end of production period forward 10 years; (e) government price and production policies; and (f) consumer market news. "Middle and long-run information places a heavy burden on extension or advisory services."
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25315
Notes:
Pages 97-109 in Angelique Haugerud, M. Priscilla Stone and Peter D. Little (eds.), Commodities and globalization: anthropological perspectives. Rowman and Littlefield Publishers, Lanham, Maryland. 249 pages.
Buciega Arevalo, Almudena (author), Esparcia Perez, Javier (author), and Ferrer San Antonio, Vincente (author)
Format:
Book chapter
Publication Date:
2010
Published:
Spain
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36979
Notes:
Pages 215-236 in Maria Fonte and Apostolos G. Papadopoulos (eds.), Naming food after places: food relocalisation and knowledge dynamics in rural development. Ashgate Publishing Ltd., Surrey, England. 285 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21760
Notes:
Pages 51-66 in George Baourakes (ed.), Marketing trends for organic food in the 21st Century. World Scientific Publishing Co., Pte. Ltd., Singapore. 338 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D00578
Notes:
Pages 47-54 in Arnold Pichot and Josef Lorenz (eds.) ICT for the next five billion people: information and communication for sustainable development. Springer-Verlag Berlin Heidelberg. 122 pages.
