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    1. Economic analysis of eco-labeling: the case of labeled organic rice in Thailand

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Carambas, Maria Cristina DM (author)
    Format:
    Book chapter
    Publication Date:
    2007
    Published:
    Thailand
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26050
    Notes:
    Pages 83-109 in Ulrike Grote, Arnab K. Basu and Nancy H. Chau (eds.), New frontiers in environmental and social marketing. Physica-Verlag Heidelberg, New York. 241 pages.

    2. Enabling rural innovation: empowering farmers to take advantage of market opportunities and improve livelihoods

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kaaria, Susan (author), Njuki, Jemimah (author), Abenakyo, Annet (author), Delve, Robert (author), and Sanginga, Pascal C. (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01258
    Notes:
    Pages 167-185 in Pascal C. Sanginga, Ann Waters-Bayer, Susan Kaaria, Jemimah Njuki and Chesha Wettasinha (Eds.), Innovation Africa: enriching farmers' livelihoods. Earthscan, London, England. 405 pages.

    3. New areas in agricultural and food marketing

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bisp, Soren (author), Grunert, Klaus (author), Harmsen, Hanne (author), Larsen, Hanne Hartvig (author), and Sorensen, Elin (author)
    Format:
    Book chapter
    Publication Date:
    1997
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20436
    Notes:
    Pages 3-30 in Berend Wierenga, Aad van Tilburg, Klaus Grunert, Jan-Benedict E.M. Steenkamp and Michel Wedel (eds.), Agricultural marketing and consumer behavior in a changing world. Kluwer Academic Publishers, Boston, Massachusetts. 314 pages.

    4. The development of an organic agriculture model: a system dynamics approach to support decision-making processes

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Rozman, Crtomir (author), Skraba, Andrej (author), Kljajic, Miroljub (author), Pazek, Karmen (author), Bavec, Martina (author), and Bavec, Franci (author)
    Format:
    Book chapter
    Publication Date:
    2010
    Published:
    Slovenia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D02165
    Notes:
    Pages 242-251 in Blessing M. Maumbe (ed.), E-agriculture and e-government for global policy development: implications and future directions. Information Science Reference, Hershey, Pennsylvania. 321 pages.

    5. The market and welfare effects of the new national organic program

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Yiannaka, Amalia (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21758
    Notes:
    Pages 21-35 in George Baourakes (ed.), Marketing trends for organic food in the 21st Century. World Scientific Publishing Co., Pte. Ltd., Singapore. 338 pages.