Format: Book / Subject Term: food - Bibleaves Search Results

1. The American food scandal: why you can't eat well on what you earn

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Robbins, Williams (author)
Format:: Book
Publication Date:: 1974
Published:: USA: William Morrow and Company, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D03097
Notes:: 280 pages.

2. The eaten word: the language of food, the food in our language

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Jacobs, Jay (author)
Format:: Book
Publication Date:: 1995
Published:: International: Carol Publishing Group, Secaucus, New Jersey.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D03417
Notes:: 254 pages.

3. The diner's dictionary: word origins of food and drink

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ayto, John (author)
Format:: Book
Publication Date:: 2012
Published:: International: Oxford University Press, Oxford, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D03418
Notes:: Second edition. 405 pages

4. The language of food: a linguist reads the menu

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Jurafsky, Dan (author)
Format:: Book
Publication Date:: 2014
Published:: International: W. W. Norton and Company, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D05687
Notes:: 246 pages.

5. Theorizing risk communication

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sellnow, Timothy L. (author) and Seeger, Matthew W. (author)
Format:: Book
Publication Date:: 2014
Published:: International: Wiley-Blackwell, Malden, Massachusetts
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D05713
Notes:: 272 pages

6. The food section: newspaper women and the culinary community

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Voss, Kimberly Wilmot (author)
Format:: Book
Publication Date:: 2014
Published:: USA: Rowman and Littlefield Publishers, Inc., Lanham, Maryland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06134
Notes:: 243 pages.

7. Voices of resistance: communication and social change

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Dutta, Mohan J. (author)
Format:: Book
Publication Date:: 2012
Published:: International: Purdue University Press, West Lafayette, Indiana
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06196
Notes:: 325 pages., Includes chapters on agriculture, environment and development (among other areas).

8. Obesity, eating disorders and the media

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Eli, Karin (author) and Ulijaszek, Stanley (author)
Format:: Book
Publication Date:: 2014
Published:: International: Ashgate Publishing Limited, Surrey, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06197
Notes:: 173 pages

9. Crisis communication and the public health

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Seeger, Matthew W. (author), Sellnow, Timothy L. (author), and Ulmer, Robert R. (author)
Format:: Book
Publication Date:: 2008
Published:: International: Hampton Press, Inc., Cresskill, N.J.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06207

10. Science centres and science events: a science communication handbook

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bruyas, Anne-Marie (author) and Riccio, Michaela (author)
Format:: Book
Publication Date:: 2013
Published:: International: Springer, Milan and New York
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: D06443

11. Nanotechnology and the public: risk perception and risk communication

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Priest, Susanna Hornig (author)
Format:: Book
Publication Date:: 2012
Published:: USA: CRC Press, Boca Raton, Florida.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: D06445

12. Locally grown: portraits of artisanal farms from America's heartland

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Blessing, Anna H. (author)
Format:: Book
Publication Date:: 2012
Published:: USA: Midway, Chicago, IL
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06504
Notes:: 287 pages.

13. Obesity, eating disorders and the media

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Eli, Karin (author) and Ulijaszek, Stanley (author)
Format:: Book
Publication Date:: 2014
Published:: International: Ashgate Publishing Limited, Farnham, Surrey, England.173 pages
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06824
Notes:: 173 pages.

14. Depolarizing food and agriculture: an economic approach

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Barkley, Andrew (author) and Barkkley, Paul W. (author)
Format:: Book
Publication Date:: 2015
Published:: USA: Routledge, Taylor and Francis Group, London and New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: D07071
Notes:: 196 pages., "In an information-based economy...the only source of prosperity is providing consumers with what they desire." Authors conclude that the flow of information from consumers to producers may be more important than providing consumers with knowledge about agriculture.

15. Local: the new face of food and farming in America

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gayeton, Douglas (author)
Format:: Book
Publication Date:: 2014
Published:: USA: Harper Design, New York City, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: D07174
Notes:: 272 pages.

16. Food for change: the politics and values of social movements

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pratt, Jeff C. (author) and Luetchford, Peter (author)
Format:: Book
Publication Date:: 2014
Published:: International: PlutoPress, London, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: D07176
Notes:: 222 pages.

17. Food politics: what everyone needs to know

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Paarlberg, Robert (author)
Format:: Book
Publication Date:: 2013
Published:: International: Oxford University Press, New York City, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: D07177
Notes:: Second edition. 260 pages.

18. Food movements unite! Strategies to transform our food systems

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Holt-Gimenez, Eric (author)
Format:: Book
Publication Date:: 2011
Published:: International: Food First Books, Oakland, California.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: D07182
Notes:: 347 pages.

19. Globalization and food sovereignty: global and local change in the new politics of food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Andree, Peter (author), Ayres, Jeffrey (author), Bosia, Michael J. (author), and Massicotte, Marie-Josee (author)
Format:: Book
Publication Date:: 2014
Published:: International: University of Toronto Press, Toronto, Canada.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: D07183
Notes:: 376 pages.

20. Food product traceability in value networks

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Engelseth, Per (author)
Format:: Book
Publication Date:: 2013
Published:: International: Nova Science Publishers, Inc., New York, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07314
Notes:: 174 pages

21. Food tyrants: fight for your basic right to health food in a toxic world

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Faires, Nicole (author)
Format:: Book
Publication Date:: 2013
Published:: International: Skyhorse Publishing, New York City, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07327
Notes:: 242 pages.

22. Risk communication and public health

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bennett, Peter (author), Calman, Kenneth (author), Curtis, Sarah (author), and Fischbacher-Smith, Denis (author)
Format:: Book
Publication Date:: 2010
Published:: International: Oxford University Press, Oxford, England
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07362
Notes:: Second edition. 339 pages.

23. The social amplification of risk

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pidgeon, Nick (author), Kasperson, Roger E. (author), and Slovic, Paul (author)
Format:: Book
Publication Date:: 2003-01-01
Published:: International: Cambridge University Press, Cambridge, United Kingdom.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07368
Notes:: 448 pages.

24. Strengthening adult and continuing education: a global perspective on synergistic leadership

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knox, Alan B. (author)
Format:: Book
Publication Date:: 1993
Published:: International: Jossey-Bass, San Francisco, California.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07932
Notes:: John L. Woods Collection, 598 pages., Beyond general information about adult and continuing education, includes information about rural education in multiple countries.

25. In search of excellence: lessons from America's best-run companies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Peters, Thomas J. (author) and Waterman, Robert H. Jr. (author)
Format:: Book
Publication Date:: 1982
Published:: USA: Harper and Row, New York City, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08023
Notes:: John L. Woods Collection, 360 pages.

26. The communication scarcity in agriculture

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Eise, Jessica (author) and Hodde, Whitney (author)
Format:: Book
Publication Date:: 2017
Published:: USA: Routledge, New York City, New York
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08108
Notes:: National Agricultural Library, 139 pages

27. The communication scarcity in agriculture

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Eise, Jessica (author) and Hodde, Whitney (author)
Format:: Book
Publication Date:: 2017
Published:: USA: Routledge, London and New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08250
Notes:: 139 pages.

28. Natural prophets: from health foods to whole foods - how the pioneers of the industry changed the way we eat and reshaped American business

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Dobrow, Joe (author)
Format:: Book
Publication Date:: 2014
Published:: USA: Rodale, Inc., New York City, NY
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08251
Notes:: 304 pages.

29. The Green Revolution revisited: critiques and alternatives

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Glaeser, Bernhard (author)
Format:: Book
Publication Date:: 1987
Published:: International: Allen & Unwin, London UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08256
Notes:: 206 pages.

30. Case studies in organizational communication: ethical perspectives and practices

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: May, Steve (author)
Format:: Book
Publication Date:: 2006
Published:: International: Sage Publications Inc., Thousand Oaks, California
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08342
Notes:: 402 pages

31. Be very afraid: the cultural response to terror, pandemics, environmental devastation, nuclear annihilation and other threats

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wuthnow, Robert (author)
Format:: Book
Publication Date:: 2010
Published:: International: Oxford University Press, Oxford, England
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08660
Notes:: 294 pages

32. Globalising food: agrarian questions and global restructuring

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Goodman, David (author) and Watts, Michael (author)
Format:: Book
Publication Date:: 1997
Published:: International: Routledge, London, England
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08668
Notes:: 383 pages.

33. Environmental advertising in China and the USA: the desire to go green

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Li, Xinghua (author)
Format:: Book
Publication Date:: 2016
Published:: International: Routledge, Abingdon, Oxon, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08675
Notes:: 158 pages.

34. Feasting our eyes: food films and cultural identity in the United States

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lindenfeld, Laura (author) and Parasecoli, Fabio (author)
Format:: Book
Publication Date:: 2017
Published:: USA: Columbia University Press, New York, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08676
Notes:: 261 pages.

35. Food television and otherness in the age of globalization

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kelly, Casey Ryan (author)
Format:: Book
Publication Date:: 2017
Published:: USA: Lexington Books, Lanham, Maryland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08677
Notes:: 153 pages.

36. Agriculture and food in crisis: conflict, resistance and renewal

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Magdoff, Fred (author) and Tokar, Brian (author)
Format:: Book
Publication Date:: 2010
Published:: International: Monthly Review Press, New York City, New York
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08679
Notes:: 348 pages.

37. Relishing marketing: illustrations of food and drink packaging

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Duffy, Joe (author), Hamilton, Damian (author), and Machado, Cristiano Vinciprova (author)
Format:: Book
Publication Date:: 2017
Published:: International: Images Publishing, Mulgrave, Victoria.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08682
Notes:: 287 pages.

38. Beyond the kale: urban agriculture and social justice activism in New York City

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Reynolds, Kristin (author) and Cohen, Nevin (author)
Format:: Book
Publication Date:: 2016
Published:: United States: The University of Georgia Press, Athens, Georgia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08778
Notes:: 189 pages.

39. Consuming gothic: food and horror in film

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Piatti-Farnell, Lorna (author)
Format:: Book
Publication Date:: 2017
Published:: United Kingdom: Palgrave Macmillan UK, London
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08779
Notes:: 276 pages.

40. No one eats alone: food as a social enterprise

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Carolan, Michael S. (author)
Format:: Book
Publication Date:: 2017
Published:: United States: Island Press, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08780

41. Food production and nature conservation: conflicts and solutions

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gordon, Iain J. (author), Prins, Herbert H.T. (author), and Squire, Geoff R. (author)
Format:: Book
Publication Date:: 2017
Published:: United Kingdom: Routledge, London
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08781
Notes:: 348 pages.

42. Personalities on the plate

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: King, Barbara J. (author)
Format:: Book
Publication Date:: 2017
Published:: United States: The University of Chicago Press, Chicago
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08828
Notes:: 229 pages.

43. Cities of farmers: urban agricultural practices and processes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Dawson, Julie C. (author) and Morales, Alfonso (author)
Format:: Book
Publication Date:: 2016
Published:: United States: University of Iowa Press, Iowa City.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08840
Notes:: 333 pages.

44. Changing our environment, changing ourselves: nature, labour, knowledge and alienation

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ormrod, James S. (author)
Format:: Book
Publication Date:: 2016
Published:: United Kingdom: Palgrave Macmillan UK, London
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08862
Notes:: 315 pages.

45. Consumer choices: ethics in a global consumer age

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Schwartz, David T. (author)
Format:: Book
Publication Date:: 2017
Published:: USA: Bowman and Littlefield, Lanham, Maryland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09202
Notes:: Second edition. 185 pages.

46. Eating ethically: religion and science for a better diet

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Crane, Jonathan K. (author)
Format:: Book
Publication Date:: 2018
Published:: International: Columbia University Press, New York, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09270
Notes:: 250 pages

47. Consuming choices: ethics in a global consumer age

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Schwartz, David T. (author)
Format:: Book
Publication Date:: 2017
Published:: USA: David T. Schwartz.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09343
Notes:: Second Edition. 187 pages.

48. The honest broker: making sense of science in policy and politics

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pielke, Roger A., Jr. (author)
Format:: Book
Publication Date:: 2007
Published:: International: Cambridge University Press, Cambridge, United Kingdom.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09728
Notes:: 188 pages, Explores options for scientists to consider in making their own judgments about how they would like to position themselves in relation to policy and politics.

49. Food justice and narrative ethics: reading stories for ethical awareness and activism

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Dixon, Beth A. (author)
Format:: Book
Publication Date:: 2018
Published:: International: Bloomsbury Academic, London, UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09973
Notes:: 177 pages.

50. Food justice now! Deepening the roots of social struggle

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sbicca, Joshua (author)
Format:: Book
Publication Date:: 2018-01-01
Published:: USA: University of Minnesota Press, Minneapolis, Minnesota.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09974
Notes:: 274 pages.

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