Format: Book / Subject Term: concepts and organic food

Start Over Format Book Subject Term concepts Subject Term organic food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fromartz, Samuel (author)
Format:: Book
Publication Date:: 2006
Published:: USA: Harcourt, Inc., Orlando, Florida.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25958
Notes:: 294 pages.

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