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    21. Enclaves and dilemmas of reception. Family farmers and agricultural press

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    22. Excessive needs as cause of unsustainable stock production under extensive range conditions

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    24. Extent and potential of collaboration between agriculture teachers and extension workers for dissemination of agricultural information to rural communities for sustainable development

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    25. Facilitating second-order learning - speaking with farmers in Scotland

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    27. Influence of public and private agents in the use of new knowledge and technology among small-scale producers: the case of the Honduran coffee chain

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    28. Information and communication technologies for development in Africa: Volume 2 - The experience with community telecentres

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    29. Information dimension vs. communicative dimension: extending the concept of definition as will Swanson actually already overcome?

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