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    Start Over You searched for: Subject Term labeling Remove constraint Subject Term: labeling Subject Term knowledge level Remove constraint Subject Term: knowledge level Within Last x Years within 5 Years Remove constraint Within Last x Years: within 5 Years

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    1. Consumer perspectives on vitamins, minerals and food and beverage fortification

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    2. Consumers' evaluation of animal welfare labels on poultry products

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    3. Interest in sustainability, plant-based diets among trends in IFIC Foundation's 2019 food and health survey

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    4. Is label literacy a key to healthier food choice?

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