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    42. An empirical analysis of United States consumers' concerns about eight food production and processing technologies

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    43. An evidence review of public attitudes to emerging food technologies - executive summary

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    44. Analysing consumers' behaviour towards genetically modified food by a variance-based structural equation modelling method

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    45. Analysis of food labels for agricultural biotechnology

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    46. Analyzing the impact of food safety information on food demand in China

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    47. Are GMOs (genetically modified organisms) the future of farming, or are they a reckless experiment with our food? Well, let's ask the farmers

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    49. Are perceptions of "risks" and "benefits" of genetically modified food (in)dependent?

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