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    3. A formative evaluation of shared family mealtime for parents of toddlers and young children

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    4. A meta-analysis of social marketing campaigns to improve global conservation outcomes

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    5. A state-of-the-art review on facilitating sustainable agriculture through green fertilizer technology adoption: Assessing farmers behavior

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    6. Adolescents' use of tobacco, health locus of control, and self-monitoring

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    7. Adoption of biogas: a story from rural Pakistan

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    10. Agricultural communication students perceptions, knowledge and identified sources of information about agritourism

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