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    Start Over You searched for: Publication Year 2009 Remove constraint Publication Year: 2009 Subject Term food safety Remove constraint Subject Term: food safety Subject Term risk communication Remove constraint Subject Term: risk communication Within Last x Years within 25 Years Remove constraint Within Last x Years: within 25 Years

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    2. A comparison of consumer sensory acceptance, purchase intention, and willingness to pay for high quality United States and Spanish beef under different information scenarios

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    3. A semiotic analysis of biotechnology and food safety images in Time, Newsweek and U.S. News and World Report

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    5. America's food crisis and how to fix it

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    9. Brands have a social media "window of opportunity" in PR (public relations) disasters

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    10. Brazilian consumer views of food irradiation

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