Search

    Search Constraints

    Start Over You searched for: Subject Term food safety Remove constraint Subject Term: food safety Subject Term genetic engineering Remove constraint Subject Term: genetic engineering Journal Title Agribusiness Remove constraint Journal Title: Agribusiness Within Last x Years within 25 Years Remove constraint Within Last x Years: within 25 Years

    Search Results

    1. Attitudes towards the use of GMOs in food production and their impact on buying intention: the role of positive sensory experience

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    2. Consumer beliefs and attitudes towards genetically modified beef: basis for segmentation and implications for communication

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    3. Consumer response to functional foods produced by conventional, organic or genetic manipulation

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>