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    1. Consumer segmentation based on attitudes - Does information change it all?

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    2. Environmentally responsible versus profit oriented farmers: evidence from precision technologies in cotton production

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    3. Florida in the 21st Century: exploring the relationship between critical thinking styles and food safety behaviors

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    4. Idaho Unido: providing print media that meet the needs of Hispanic populations in distributed rural areas

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    5. Information preferences of agronomic crop producers and crop consultants

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    6. Substitution between online and offline advertising: evidence from the carbonated soft drink industry

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    7. They all learn the same, don't they?: an evaluation of the learning style preferences of the NZ (New Zealand) dairy industry

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    8. Usability evaluation of an online media resource guide

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    9. Usefulness of information sources in the promotion of hybrid rice program in the Philippines

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