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    1. A national evaluation of the beef cattle industry's use of communication channels to obtain information regarding food safety

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    2. A triple hurdle analysis of the use of electronic-based agricultural market information services: the case of smallholder farmers in Kenya

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    3. Adoption of biogas: a story from rural Pakistan

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    4. Africa: the future of family farming and the role of ICT (information and communication technology)

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    5. Agricultural information preferences of North Carolina farmers

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    6. Agricultural knowledge and information systems in Kenya -- implications for technology dissemination and development

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    7. An analysis of the level of trust Texas cotton producers place in the Texas newspaper media: a qualitative determination of the characteristics of trust

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    8. An in-depth look at Internet adoption and use by Iowa farm families: implications for communicators

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    9. Assessing rural women food producers capacity to adopt modern ICTs - a case study of the Mfantsiman District of Ghana

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    10. Communicating agriculture and health-related information in low literacy communities: a case study of villagers served by the Bougoula Commune in Mali

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