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    Start Over You searched for: Subject Term coverage Remove constraint Subject Term: coverage Subject Term food Remove constraint Subject Term: food Subject Term genetic engineering Remove constraint Subject Term: genetic engineering Within Last x Years within 10 Years Remove constraint Within Last x Years: within 10 Years

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    1. Attitudes to genetically modified food over time: how trust in organizations and the media cycle predict support

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    2. Is modern farm technology a saviour or a threat?

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    3. Public opinion about genetically modified foods and trust in scientists connected with these foods

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    4. The need for knowledge-based journalism in politicized science debates

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    5. What can be gleaned from news coverage to improve science reporting and enhance public literacy about agricultural biotechnology in Ghana?

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