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    31. Food co-operatives sustainably managing common pool resources as hyper-communities as outlined by Consumer Culture Theory

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    32. Foot and mouth disease ready? How co-creation of and participation in knowledge development and sharing cantransform relationships between livestock producers and other animal health stakeholders — an Australian case study

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    33. Frindle: A review for agricultural communications courses

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    34. It's a matter of trust: American judgments of the credibility of informal communicators on solutions to climate change

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    35. Knowledge translation in agriculture: A literature review (L'application des connaissances dans le secteur agricole: une revue de la littérature)

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    37. Let's get theoretical: a quantitative content analysis of theories and models used in the Journal of Applied Communications

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    38. Leveraging utilization-focused evaluations to engage elected officials and county personnel

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    39. Louisiana residents' self-reported lack of information following the Deepwater Horizon oil spill: Effects on seafood consumption and risk perception

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    40. Making environmental communication work: creating useful guidance

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