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    Start Over You searched for: Collection Agricultural Communications Documentation Center (ACDC) Remove constraint Collection: Agricultural Communications Documentation Center (ACDC) Subject Term consumers Remove constraint Subject Term: consumers

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    651. Consumer acceptance of preserves made with rabbiteye blueberries

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    652. Consumer acceptance of raw apples treated with an antibacterial solution designed for home use

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    653. Consumer acceptance of technology-based food innovations: lessons for the future of nutrigenomics

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    654. Consumer acceptance of traffic-light labelling on food vs. financial products

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    656. Consumer acceptance, valuation of and attitudes towards genetically modified food: review and implications for food policy

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    658. Consumer and societal expectations for sheep products

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    659. Consumer attention, engagement and market shares: evidence from the carbonated soft drinks market

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    660. Consumer attitude and behaviour towards food waste

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