21 pages, Climate change and variability have adversely affected communities’ pastoral livelihoods in Kenya. The study aimed to investigate sustaining pastoral livelihoods in a changing climate in Loima Sub-County, Turkana County, Kenya. A total of 59 pastoralists were interviewed using a questionnaire. The data was analysed using the Statistical Package for Social Sciences (SPSS) software Version 22. SPSS employed descriptive statistical techniques like frequencies, percentages, cross-tabulations and proportions, means, and standard deviation. Pie charts, graphs, figures, and tables were used to present the data analysis output. Climate has been observed to vary continuously by pastoralists. Climate hazards mostly reported were livestock diseases and the frequency of droughts. The findings also indicated that livestock keepers preferred to graze their livestock on mountains/hills. Pasture and water availability and security determine the pattern of livestock movement. Pastoralists adopted various strategies to cope with climatic changes. Some of these strategies included diverse utilisation of livestock products, controlled grazing, herd diversification, and labour distribution among household members. In conclusion, climatic change and variability effects on the livelihoods of the pastoralists are evident. However, they have diversified ways of adapting and coping with these catastrophes to sustain themselves. To avert the effects of climate change, Turkana agriculture extension officers should focus on value addition to livestock products, provision of livestock insurance schemes, veterinary services, and livestock disease surveillance. Furthermore, agriculture extension needs to develop and enforce livestock policies and develop appropriate contingency plans. Among the policies recommended are- the management of grazing areas, regulations on migratory routes, and rules governing the use of water sources.
11 pages, Changes occurring in the Extension environment include that of climate. Reduced and sporadic rainfall is among the effects of climate change and variability with consequent negative effects on food production. Smallholder agriculture in most developing countries world-wide, including South Africa, is largely rain-fed. Extension agents, therefore, need to constantly improve their capabilities to remain useful to farming communities. The purpose of the paper is to determine Extension agents' climate variability coping competencies required to effectively support smallholder crop farmers' production. The study adopted a multi-stage random sampling approach to site and respondents' selection. Semi-structured questionnaire was used to collect data in 2014 from smallholder crop farmers in four municipalities of Limpopo province. Information was also collected from Extension managers and field-level extension agents of the Limpopo Department of Agriculture by means of questionnaires. The most popular climate variability coping strategy promoted by most extension agents was conservation agriculture. Small yield differences between Extension service-recipients and non-recipients indicate that Extension support has minimal effect on farmers' production. Agents need new competencies regarding correct application conservation agriculture. The study recommends the involvement of extension agents, scientists and farmers in adaptive trials for effective implementation of conservation agricultural practices to improve crop yields.
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